We require a minimum of 25 people for our buffets, we will work with you and meet your preferences in other ways if you have a smaller party than required for our buffet option
Includes the following items:
Doughnuts & Muffins
Fresh Fruit bowl
Scrambled Eggs
Bacon & Sausage patties
Breakfast Potatoes
French toast & warm maple syrup
White or wheat toast with butter and assorted jelly
Orange & Cranberry Juice, coffee, hot tea, and milk choose from
Also add an omelet station to your buffet for an additional $3.00 per person, let our chefs cook your omelets to order using traditional omelet cheeses, meats and vegetables.
Offers assorted Doughnuts & muffins. Served with your choice of coffee regular and decaf, hot tea and orange juice.
Add assorted bakery fresh bagels, cream cheese, jelly & peanut butter for $1.95 extra per person.
Includes the following items:
Soup du jour
Mixed greens salad with assorted toppings & dressings
Chicken Wings -with our Buffalo and Sweet Thai sauces
Beef Sliders- ground beef topped with slow roasted shredded BBQ pork and cheddar cheese
Chicken Quesadillas-filled with blackened chicken and cheddar cheese. Served with sour cream on the side
Poached Tilapia Ðwhite fish cooked in a lemon and white wine sauce.
Pasta Primavera- Fettuccini with sautŽed baby spinach, garlic and olive oil with artichoke hearts, kalamata olives and sun dried tomatoes
Chefs selected deserts
Coffee, Iced Tea and soft drinks to choose from
Includes the following items:
Soup du jour
Mixed greens salad- topped with onions, red and green peppers, carrots, cucumbers and garlic croutons, served with assorted dressings
Potato Salad
Garlic Mashed Potatoes
Grilled Asparagus
Rolls & Butter
Chefs selected deserts
Coffee, and soft drinks to choose from
BBQ Chicken breasts- topped with our signature BBQ sauce
BBQ Pulled Pork- slow roasted and shredded, Texas style
Grilled prime top sirloin steaks
Grilled salmon- topped with a roasted red pepper beurre blanc sauce.
Pasta Primavera- Fettuccini with sautŽed baby spinach, garlic and olive oil with artichoke hearts, kalamata olives and sun dried tomatoes
Includes the following items:
Antipasto kabobs- Kalamata olives, marinated artichokes, mushrooms, prosciutto and provolone cheese.
Caesar Salad with garlic croutons and fresh parmesan cheese, anchovies on the side
Chicken Alfredo Pasta- Fettuccini pasta tossed with alfredo sauce topped with blackened chicken, diced tomatoes and green onions.
Caprese Salad- Sliced fresh mozzarella cheese and tomatoes drizzled with a balsamic reduction, garnished with fresh basil.
Chicken Parmesan- Breaded chicken breast topped with marinara sauce and melted mozzarella cheese.
Traditional meat lasagna
Garlic breadsticks and rolls
Tiramisu and cheesecake
Coffee, tea, milk, iced tea, and soft drinks to choose from
